81% Cabernet Sauvignon and 19% Cabernet Franc, The core of the wine is Cabernet Sauvignon, which provides deep, rich flavors of blackberries and cassis, with the Cabernet Franc rounding out the flavors with dark plum, dark cherry, and walnut impressions. This wine is beautifully balanced with ample fruit and elegant structure. Drink now or in the next 5 to 10 years. 302 cases produced.
Hillside Reserve Cabernet Sauvignon 2010, This 100% Cabernet Sauvignon unfolds in layers of dark cassis fruit, plum, violets and fragrant vanilla. Its firm tannins and solid structure will allow for maximum cellaring potential. Aged for 20 months in predominantly new French oak. Drink now or hold for 12 to 15 years. 191 cases produced.
Bellarina Meritage 2010, aromas of blackberry, pepper and spice characteristics. The palate is sweet, round and fruity. The finish is bold and lively with elegant tannins allowing the flavors to linger in the mouth.